Alldrick, A.J. : rechercher sur Z-Library

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1

The China melamine milk scandal and its implications for food safety regulation

Xiaofang Pei, Annuradha Tandon, Anton Alldrick, Liana Giorgi, Wei Huang, Ruijia Yang

Journal:

Année:

2011

Langue:

english

Fichier:

PDF, 201 KB

english, 2011

2

Genetic diversity within and among landraces of pearl millet (Pennisetum glaucum) under farmer management in West Africa

Carlos S. Busso, Katrien M. Devos, Gavin Ross, Michael Mortimore, William M. Adams, Michael J. Ambrose, Sharon Alldrick, Michael D. Gale

Journal:

Genetic Resources and Crop Evolution

Année:

2000

Langue:

english

Fichier:

PDF, 196 KB

english, 2000

3

Assessment of risk from food allergens cross-contamination

Journal:

Clinical and Translational Allergy

Année:

2011

Langue:

english

Fichier:

PDF, 195 KB

english, 2011

4

Managing food allergens in the food supply chain – viewed from different stakeholder perspectives

Sandra Kerbach, Anton J. Alldrick, René W.R. Crevel, Lilla Dömötör, Audrey DunnGalvin, E.N. Clare Mills, Sylvia Pfaff, Roland E. Poms, Bert Popping, Sándor Tömösközi

Journal:

Quality Assurance and Safety of Crops & Foods

Année:

2009

Langue:

english

Fichier:

PDF, 142 KB

english, 2009

5

Mycotoxins: food safety management implications

Anton J. Alldrick, Hans P. Van Egmond, Michele Solfrizzo

Journal:

Quality Assurance and Safety of Crops & Foods

Année:

2009

Langue:

english

Fichier:

PDF, 194 KB

english, 2009

6

Rapid test methods: a versatile tool to assist food-safety management

Dimitra Lebesi, Charikleia Dimakou, Anton J. Alldrick, Vassiliki Oreopoulou

Journal:

Quality Assurance and Safety of Crops & Foods

Année:

2010

Langue:

english

Fichier:

PDF, 898 KB

english, 2010

7

Handbook of Hygiene Control in the Food Industry || Chemical Hazards

Année:

2016

Langue:

english

Fichier:

PDF, 249 KB

english, 2016

8

Diffuse reflectance infrared Fourier transform spectroscopy (DRIFTS) study of ethyne hydrogenation on Pd/Al2O3

J. Wood, M.J. Alldrick, J.M. Winterbottom, E.H. Stitt, S. Bailey

Journal:

Catalysis Today

Année:

2007

Langue:

english

Fichier:

PDF, 1.01 MB

english, 2007

9

R-plasmid effects on bacterial multiplication and survival

A. J. Alldrick, J. T. Smith

Journal:

Antonie van Leeuwenhoek

Année:

1983

Langue:

english

Fichier:

PDF, 523 KB

english, 1983

10

Tumorigenicity of a combination of psoriasis therapies

Phillips, DH, Alldrick, AJ

Journal:

British Journal of Cancer

Année:

1994

Langue:

english

Fichier:

PDF, 690 KB

english, 1994

11

Exposure to low concentrations of mutagens alter the mutagenic and lethal effects of 4-nitroquinoline-N-oxide and mitomycin C in Escherichia coli

A.J. Alldrick, I.R. Rowland

Journal:

Mutation Research/Fundamental and Molecular Mechanisms of Mutagenesis

Année:

1984

Langue:

english

Fichier:

PDF, 408 KB

english, 1984

12

Effects of plant-derived flavonoids and polyphenolic acids on the activity of mutagens from cooked food

A.J. Alldrick, J. Flynn, I.R. Rowland

Journal:

Mutation Research/Fundamental and Molecular Mechanisms of Mutagenesis

Année:

1986

Langue:

english

Fichier:

PDF, 601 KB

english, 1986

13

Metabolic conversion of IQ and MeIQ to bacterial mutagens

A.J. Alldrick, B.G. Lake, J. Flynn, I.R. Rowland

Journal:

Mutation Research/Fundamental and Molecular Mechanisms of Mutagenesis

Année:

1986

Langue:

english

Fichier:

PDF, 467 KB

english, 1986

14

Effect of dietary fibre on the mutagenicity and distribution of 2-amino-3,4-dimethylimidazo[4,5-f]quinoline (MeIQ)

Angela J. Howes, I.R. Rowland, B.G. Lake, A.J. Alldrick

Journal:

Mutation Research/Fundamental and Molecular Mechanisms of Mutagenesis

Année:

1989

Langue:

english

Fichier:

PDF, 644 KB

english, 1989

15

Dietary fat modifies the in vivo mutagenicity of some food-borne carcinogens

Wendy E. Brennan-Craddock, Theresia M. Coutts, I.R. Rowland, A.J. Alldrick

Journal:

Mutation Research/Fundamental and Molecular Mechanisms of Mutagenesis

Année:

1990

Langue:

english

Fichier:

PDF, 463 KB

english, 1990

16

Inhibition of the metabolism of mutagens occurring in food by arachidonic acid

T.A. Ho, T.M. Coutts, I.R. Rowland, A.J. Alldrick

Journal:

Mutation Research/Fundamental and Molecular Mechanisms of Mutagenesis

Année:

1992

Langue:

english

Fichier:

PDF, 436 KB

english, 1992

17

Effect of hepatic cytochrome P-450 inducing agents on mutagen activity in the host-mediated assay

A.J. Alldrick, Wendy E. Brennan-Craddock, B.G. Lake, I.R. Rowland

Journal:

Mutation Research/Fundamental and Molecular Mechanisms of Mutagenesis

Année:

1992

Langue:

english

Fichier:

PDF, 465 KB

english, 1992

18

Exposure of E. coli to nitrosocimetidine induces the adaptive response to alkylating agents

A.J. Alldrick, I.R. Rowland, S.D. Gangolli

Journal:

Mutation Research Letters

Année:

1984

Langue:

english

Fichier:

PDF, 223 KB

english, 1984

19

Activation of the food mutagens IQ and MeIQ by hepatic S9 fractions derived from various species

A.J. Alldrick, I.R. Rowland

Journal:

Mutation Research Letters

Année:

1985

Langue:

english

Fichier:

PDF, 229 KB

english, 1985

20

The resistance of E. coli cultivated in low concentrations of dichlorvos to N-methyl-N′-nitro-N-nitrosoguanidine induced mutagenesis

A.J. Alldrick, I.R. Rowland

Journal:

Mutation Research Letters

Année:

1985

Langue:

english

Fichier:

PDF, 205 KB

english, 1985

21

The use of mycotoxin methodology in practice: a need for harmonization

Michele Solfrizzo, Anton J. Alldrick, Hans P. Van Egmond, Members of the MoniQA Mycotoxins &amp, Phycotoxins Working Group

Journal:

Quality Assurance and Safety of Crops & Foods

Année:

2009

Langue:

english

Fichier:

PDF, 114 KB

english, 2009

22

Towards harmonized approaches for mycotoxin analyses: an assessment

Anton J. Alldrick, Hans P. Van Egmond, Michele Solfrizzo, Hayrettin Ozer, Sébastien Gofflot, Angel Angelov, Velitchka Gotcheva, members of the MoniQA Mycotoxins &amp, Phycotoxins Working Group

Journal:

Quality Assurance and Safety of Crops & Foods

Année:

2009

Langue:

english

Fichier:

PDF, 127 KB

english, 2009

23

MoniQA (Monitoring and Quality Assurance): an EU-funded Network of Excellence working towards the harmonization of worldwide food quality and safety monitoring and control strategies–status report 2008

Roland Poms, Miles Thomas, Paul Finglas, Sian Astley, Daniel Spichtinger, Martin Rose, Bert Popping, Anton Alldrick, Hans Van Egmond, Michele Solfrizzo, E.N. Clare Mills, Wolfgang Kneifel, Sue Paulin,

Journal:

Quality Assurance and Safety of Crops & Foods

Année:

2009

Langue:

english

Fichier:

PDF, 327 KB

english, 2009

24

Editorial

Roland Poms, Anton Alldrick

Journal:

Quality Assurance and Safety of Crops & Foods

Année:

2011

Langue:

english

Fichier:

PDF, 176 KB

english, 2011

25

Future topics of common interest for EU and SEA partners in food quality, safety and traceability

Didier Montet, Anton Alldrick, Marion Bordier, Hervé Bresson, Nipa Chokesajjawatee, Noël Durand, Thanh Toan Ha, Sok Chea Hak, Purwiyatno Hariyadi, Selamat Jinap, Suwimon Keeratipibul, Natchanun Leepip

Journal:

Quality Assurance and Safety of Crops & Foods

Année:

2010

Langue:

english

Fichier:

PDF, 239 KB

english, 2010

26

Effect in vitro of arachidonic acid, eicosapentaenoic acid and docosahexaenoic acid on the hepatic activation of dietary genotoxins by rat post-mitochondrial fractions

T.A. Hô, A.J. Alldrick, I.R. Rowland

Journal:

Food and Chemical Toxicology

Année:

1992

Langue:

english

Fichier:

PDF, 443 KB

english, 1992

27

Testing a toolbox for impact assessment of food safety regulations: maximum levels for T-2 and HT-2 toxins in the European Union

Maddalena Ragona, Mario Mazzocchi, Agostina Zanoli, Anton J. Alldrick, Michele Solfrizzo, Hans P. van Egmond

Journal:

Quality Assurance and Safety of Crops & Foods

Année:

2011

Langue:

english

Fichier:

PDF, 355 KB

english, 2011

28

Influence of dietary fat on DNA binding by 2-amino-3,8-dimethylimidazo[4,5-f]quinoxaline (MeIQx) in the mouse liver

A.J. Alldrick, T.A. Hô, I.R. Rowland, D.H. Phillips, M. Ni She

Journal:

Food and Chemical Toxicology

Année:

1993

Langue:

english

Fichier:

PDF, 565 KB

english, 1993

29

Counteraction of the genotoxicity of some cooked-food mutagens by biogenic amines

Alldrick, A.J., Rowland, I.R.

Journal:

Food and Chemical Toxicology

Année:

1987

Langue:

english

Fichier:

PDF, 449 KB

english, 1987

30

Use of continuous culture to study the gastric microflora of a hypochlorhydric patient

Coutts, T.M., Alldrick, A.J., Rowland, I.R.

Journal:

Toxicology in Vitro

Année:

1987

Langue:

english

Fichier:

PDF, 402 KB

english, 1987

31

Distribution of radiolabelled [2-14C]IQ and MeIQx in the mouse

Rowland, I.R., Alldrick, A.J.

Journal:

Toxicology Letters

Année:

1988

Langue:

english

Fichier:

PDF, 524 KB

english, 1988

32

Results of a proficiency test for multi-mycotoxin determination in maize by using methods based on LC-MS/(MS)

Solfrizzo, M., De Girolamo, A., Lattanzio, V.M.T., Visconti, A., Stroka, J., Alldrick, A., van Egmond, H.P.

Journal:

Quality Assurance and Safety of Crops & Foods

Année:

2013

Langue:

english

Fichier:

PDF, 1.39 MB

english, 2013

33

Chemical Contaminants and Residues in Food || Chemical contamination of cereals

Année:

2012

Langue:

english

Fichier:

PDF, 350 KB

english, 2012

34

Looking for the best compromise in rapid food mycotoxin tests: speed, sensitivity, precision and accuracy

Journal:

World Mycotoxin Journal

Année:

2014

Langue:

english

Fichier:

PDF, 131 KB

english, 2014

35

Dietary caffeine reduces the genotoxicity of MeIQx in the host‐mediated assay in mice

Alldrick, Anton J., Brennan‐Craddock, Wendy E., Rowland, Ian R.

Journal:

Nutrition and Cancer

Année:

1995

Langue:

english

Fichier:

PDF, 534 KB

english, 1995

36

Mycotoxins in Food || Zearalenone

Année:

2004

Langue:

english

Fichier:

PDF, 96 KB

english, 2004

37

Covalent binding of [2- 14 C]2-amino-3,8-dimethylimidazo[4,5- f ]-quinoxaline (MeIQx) to mouse DNA in vivo

Alldrick, A. J., Lutz, W. K.

Journal:

Année:

1989

Langue:

english

Fichier:

PDF, 400 KB

english, 1989

38

The role of DNA-repair processes in N-nitrosopyrrolidine-induced mutagenesis

Alldrick, A.J., Cottrell, R.C., Rowland, I.R., Gangolli, S.D.

Journal:

Année:

1985

Langue:

english

Fichier:

PDF, 371 KB

english, 1985

39

Roles of dietary fat and fibre in the disposition and metabolism of carcinogens associated with foods

Brennan‐Craddock, W. E., Howes, A. J., Coutts, T. M., Rowland, I. R., Alldrick, A. J.

Journal:

Food Additives & Contaminants

Année:

1990

Langue:

english

Fichier:

PDF, 361 KB

english, 1990

40

Cereal Grains || Food safety aspects of grain and cereal product quality

Année:

2010

Langue:

english

Fichier:

PDF, 753 KB

english, 2010

41

The Nutrition Handbook for Food Processors || The processing of cereal foods

Année:

2002

Langue:

english

Fichier:

PDF, 78 KB

english, 2002

42

Pilot study of the effect of diet on the mutagenicity of human faeces

Venitt, S., Bosworth, D., Alldrick, A.J.

Journal:

Année:

1986

Langue:

english

Fichier:

PDF, 569 KB

english, 1986

43

Modification of in vivo heterocyclic amine genotoxicity by dietary flavonoids

Alldrick, A.J., Lake, B.G., Rowland, I.R.

Journal:

Année:

1989

Langue:

english

Fichier:

PDF, 569 KB

english, 1989

44

The hepatic conversion of some heterocyclic amines to bacterial mutagens is modified by dietary fat and cholesterol

Alldrick, A.J., Rowland, I.R., Wise, A.

Journal:

Année:

1987

Langue:

english

Fichier:

PDF, 357 KB

english, 1987

45

Caffeine inhibits hepatic-microsomal activation of some dietary genotoxins

Alldrick, A.J., Rowland, I.R.

Journal:

Année:

1988

Langue:

english

Fichier:

PDF, 443 KB

english, 1988

46

An improved infectivity assay for DNA repair

ALLDRICK, ANTON J., HAYS, JOHN B.

Journal:

Biochemical Society Transactions

Année:

1982

Langue:

english

Fichier:

PDF, 135 KB

english, 1982

47

Using Cereal Science and Technology for the Benefit of Consumers || Lifestyle, diet & the consumer

Année:

2005

Langue:

english

Fichier:

PDF, 7.26 MB

english, 2005

48

Chemical Contaminants and Residues in Food || Chemical Contamination of Cereals

Alldrick, Anton

Année:

2017

Langue:

english

Fichier:

PDF, 652 KB

english, 2017

49

Chemical safety of cereal-based foods: risk management considerations

Journal:

Quality Assurance and Safety of Crops & Foods

Année:

2014

Langue:

english

Fichier:

PDF, 347 KB

english, 2014

50

Commercial use of rapid mycotoxin test kits: significance and potential harmonisation issues

Alldrick, A., van Egmond, H., Solfrizzo, M.

Journal:

World Mycotoxin Journal

Année:

2009

Langue:

english

Fichier:

PDF, 330 KB

english, 2009